Please join us for February’s Luncheon
February 7th, 2019
Social Hour 11:00 AM (Cash bar available)
Luncheon starts at 12:00 PM
Established in 2006, Luce San Antonio is one of San Antonio’s premier destinations for authentic Italian cuisine crafted by Neapolitan owner and chef Joe Buonincontri.
The word Enoteca means wine library. The walls of the entire restaurant are covered with wine bottles as you would expect books to cover the walls of a library. Wine is a very important part of an experience at Luce, with over 125 choices from our wine list available to you.
Waitstaff will take orders at your table day of luncheon.
Antipasti & Bruschetta
Tomato & Basil, Cannellini Beans & Rosemary, Spicy Calabrese Peppers, Roasted Peppers, Chopped Asparagus
Salad- Insalate Misto
Porcini Crusted Goat Cheese ‘Truffle’ with Mesclun Greens
‘Sweet and Hot’ Roasted Tomatoes and Shaved Prosciutto
Vegetable Broth, Egg Drop, Spinach Gran Padano, Parsley
ENTRÉE – Choice of:
Salmone al Caperi Grilled Salmon Fillet, Garbanzo Puree and Braised Kale
Carciofi – Sautéed Chicken Breast with Artichoke Hearts, Mushrooms, Lemon Herb Butter, Vegetable Risotto
Bistecca di Manzo – Grilled New York Strip Steak and Sautéed Spinach
Vitello Piccata – Floured and Sautéed Veal Scaloppini, Lemon, Capers, White Wine, Spinach and Yukon Gold Potato
Spaghetti con Pesto – Spaghetti Pasta, Sautéed Shrimp, Basil Pine Nut Pesto, Grana Padano Pesto, Stuffed Artichoke Bottom
Vegetarian – Gnocchi or Vege. Risotto
Gluten Free – Salmon , steak or spaghetti
Tiramisu or Ricotta Cheesecake
RESERVATION & CANCELLATION DEADLINE: Wednesday, January 30, 2019
Reservations available beginning January 3, 2019
To reserve, pay with .
Please direct reservation questions to email@example.com or 636- 579-1340
No walk-ins admitted the day of the luncheon. No refunds will be given for cancellations made after the reservation deadline. Guests are limited to prospective members and out-of-town guests. Please indicate guest’s name with reservation.